Month: May 2012

Go Away With 
 Kim Coles

Jae-Ha Kim

Best known for her roles on “Living Single,” “Frasier” and “In Living Color,” actress Kim Coles is now co-hosting the new game show, “Are You Normal, America?” for the Oprah Winfrey Network. An avid traveler who enjoys salad buffets as much as she does high-end resorts, Coles admits that her guilty pleasure is “taking extra lotions and soap from the hotel’s housekeeping cart. I tip, though, so I kinda pay for it!” Recently, the Los Angeles resident celebrated her 50th birthday by jumping off a 50-foot cliff at South Point in Naalehu, Hawaii

Go Away With … Evan Morgenstein

Jae-Ha Kim

Sports agent Evan Morgenstein is used to the comparisons to Tom Cruise’s character in “Jerry Maguire.” But he says that Jeremy Pivens’ portrayal of uber-agent Ari Gold in “Entourage” was more true to life, because Gold ticked more people off. “I’m a little bit like them,” says Morgenstein, 46. “But I’m taller and have more clients.”

Go Away With 
 Helio Castroneves

Jae-Ha Kim

I recently did a fun interview with Helio Castroneves. I asked if he was a backseat driver, and he said, “I’m OK with being in the backseat but, yes, I can be. I’m mostly concerned when people try to show off. That’s when I get a little uncomfortable. People don’t realize that with ordinary cars, you can’t go fast like you can in a racecar and still be safe.”

Go Away With 
 Noah Bean

Jae-Ha Kim

Actor Noah Bean advises travelers to always know the route they’re traveling. Case in point: “When I was in college, a friend and I were bumming around Europe on a Eurorail pass. We were traveling overnight by train from Budapest to Venice. The conductor looked at our tickets, then looked at us and said, “Problem.” What happened was that we had left the European Union and gone into a place where our pass wasn’t valid … and they were ready to dump us off the train.”

Go Away With 
 Masaharu Morimoto

Jae-Ha Kim

Born in Hiroshima, Japan, Masaharu Morimoto is recognizable to “Iron Chef” fans as the serious chef who consistently creates artistic and delicious Asian fusion dishes. A star of the Japanese cooking competition that spawned “Iron Chef America,” Morimoto has been a dominant presence on both shows. The 56-year-old chef and restaurateur opened his first restaurant in Japan in 1980, before moving to the United States five years later. He owns restaurants in New York, Tokyo and Mumbai, has a line of sake and beer and is the author of “Morimoto: The New Art of Japanese Cooking.”