From Food to Decor, It’s All in Good Taste
I had passed by Pasta Cucina many times on my way to the Three Penny Theatre. But because I was always late, I never stepped in until a friend told me that the food there was out of this world.
Journalist, Author & Syndicated Columnist
I had passed by Pasta Cucina many times on my way to the Three Penny Theatre. But because I was always late, I never stepped in until a friend told me that the food there was out of this world.
In “Party Girl,” director Daisy von Scherler Mayer introduces viewers to Mary – a gorgeous club kid who gets the designer clothes she wants, but can’t afford, by stealing them from her friends’ closets. It quickly becomes apparent that besides throwing bitchin’ “rent” parties to fund her hedonistic lifestyle, Mary has no other visible
means of income.
In 1958, comedian Carl Reiner wrote his first novel, Enter Laughing. Now, thirty-seven years later, the sequel Continue Laughing (Birch Lane Press, $19.95) arrives. That’s quite a gap, but Reiner hasn’t exactly been lying low in the intervening years.